How to Cook Beef Ramen Noodles in the Microwave

Making ramen in the microwave is a quick and upkeep friendly meal. Learn how to hands melt these noodles in under v minutes and how to make ramen better.

Ramen noodles in a bowl.

If you are in a hurry, the microwave comes in handy to get nutrient on the table fast like these easy microwave steamed carrots. Cooking ramen in the microwave takes less than 5 minutes from get-go to stop. Doesn't go much faster than that!

Ingredients needed

Bundle of ramen – Use your favorite flavor like craven, beef, shrimp, or vegetarian. You will demand the noodles and the seasoning pack.

In that location are a couple of popular brands on the market, Top Ramen and Maruchan are two that you can typically discover in the grocery store.

H2o – Used to cook the ramen noodles. You can likewise substitute with chicken, beef, or vegetable broth for actress season.

How to make ramen in the microwave

*** This recipe is made for ramen with not much of a broth. If you adopt more than of a soup or broth, be sure to utilize 2 cups of water.

  1. Interruption the noodles. You can either break them up while they are in the package or remove them and intermission them upwards. Identify the broken noodles in a microwave rubber basin.
  2. Add water over the broken noodles.
  3. Place the bowl in the microwave and cook for 1 minutes. Stir the noodles and cook for another infinitesimal. Stir again and melt for another 30 seconds – 1 infinitesimal depending on how cooked you like your noodles. Total melt time will be nearly three minutes.
  4. Carefully remove the bowl from the microwave. ***The basin will be hot. Stir in the seasoning parcel.
  5. Serve immediately while hot.
Noodles in a bowl and in the microwave.

How to microwave ramen in a loving cup

  1. Intermission upwards the ramen noodles.
  2. Pour water in the loving cup and microwave for 1 minute.
  3. Stir the noodles and cook in 30 2nd intervals until finished cooking.
  4. Serve immediately while hot.

How to brand ramen better?

  • Broth: Instead of using the seasoning bundle, endeavour flavoring the broth with either Amend Than Bouillon or using chicken or beef broth instead of h2o to melt the ramen.
  • Vegetables: Try adding vegetables like green onions, mushrooms, sliced bong peppers or even spinach. Frozen vegetables work really well too. You lot can fifty-fifty mix in minced garlic and or minced ginger to add actress flavor.
  • Poly peptide: Peak with cooked shrimp, chicken, cooked beef, pulled pork, tofu, diced ham, or a soft boiled egg for some added protein.
  • Sauces: Try mixing in a little sriracha sauce, chili sauce, or fish sauce afterward it'due south cooked. You can also mix in a tablespoon of butter for creamier noodles.

Homemade ramen seasoning

Don't want to employ the seasoning in the packet? No problem! Mix up this easy msg-free, homemade ramen seasoning blend to use instead of the package.

Mix all of these ingredients together and stir into the cooked ramen noodles.

  • 1/2 teaspoon garlic pulverization
  • one/2 teaspoon poultry seasoning
  • 1/2 teaspoon onion pulverization
  • one chicken burgoo cube, crushed
  • 1 teaspoon soy sauce

Recipe tips

  • Make sure to break up the instant ramen noodles before cooking. It makes them easier to cook and easier to consume.
  • This recipe uses 1 cup water and there is not much broth. If you lot would like more than broth, use two cups of water.
  • When checking the noodles, they should be soft and wavy. If they are nonetheless crunchy, proceed cooking in 30 second intervals.
  • Total ramen cook fourth dimension is about 3 minutes.
  • Try using ramen noodles in recipes like stir frys and salads.
  • Attempt elevating this like shooting fish in a barrel recipe by adding different things like vegetables or poly peptide to make your ramen amend.
Chopsticks holding noodles.

How to make ramen without a microwave

Don't have a microwave? Y'all can easily cook ramen by boiling water on the stove.

  • Bring nigh a cup of water but to a boil in a saucepan on the stove.
  • Place cleaved ramen noodles in a bowl. Cascade boiling water over the noodles and cover the bowl.
  • Allow sit for well-nigh 3 minutes. Uncover and stir the noodles. Add in seasoning package and stir to combine.

How to store

This is a meal that tastes best correct later it's cooked. If you actually want to save it, let the ramen completely cool and store in the fridge in an closed container for one twenty-four hour period.

Only notation, the ramen starts to break downwardly and the texture becomes different if information technology sits too long so subsequently one day it isn't very good.

More piece of cake microwave recipes

  • Microwave spaghetti squash
  • Microwave cauliflower
  • Microwave acorn squash

Did you brand this recipe? Let me know in the comments beneath.

Ramen In The Microwave

How to brand ramen in the microwave. This is a fast and piece of cake way to make packaged ramen noodles.

Prep Time v mins

Total Fourth dimension 5 mins

Course: Principal Course

Cuisine: Japanese

Keyword: ramen

Servings: 1

Calories: 371 kcal

  • 1 bundle ramen noodles plus the flavoring package
  • one cup h2o For more broth, employ 1.v-2 cups water.
  • Break the noodles. You can either suspension them upward while they are in the parcel or remove them and break them up. Identify the cleaved noodles in a microwave condom basin.

  • Add h2o over the broken noodles. ( I loving cup is used in the recipe. For more broth, use 2 cups water.)

  • Microwave for 1 minutes. Stir and microwave another minute. Check on the ramen and cook some other 30 seconds – 1 minute depending on how you like them. Full cook time is about 3 minutes.

  • Carefully remove the bowl from the microwave. ***The basin will be hot. You tin can add the seasoning packet and stir.

  • Serve hot.

  • Make sure to break up the instant ramen noodles before cooking. Information technology makes them easier to cook and easier to eat.
  • This recipe uses 1 cup h2o and there is non much broth. If yous would like more than broth, use 2 cups of h2o.
  • When checking the noodles, they should be soft and wavy. If they are notwithstanding crunchy, go along cooking in xxx second intervals.
  • Total ramen melt time is about iii minutes.

Calories: 371 kcal | Carbohydrates: 54 g | Protein: 9 g | Fat: 13 thousand | Saturated Fat: 6 one thousand | Polyunsaturated Fat: i grand | Monounsaturated Fat: half dozen chiliad | Sodium: 1742 mg | Potassium: 152 mg | Cobweb: 2 g | Sugar: 1 g | Vitamin A: ten IU | Vitamin C: ane mg | Calcium: 32 mg | Iron: three mg

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Source: https://www.foodlovinfamily.com/ramen-in-the-microwave/

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